tag:blogger.com,1999:blog-2279822094292237889.post3732747867589659781..comments2024-03-18T23:38:19.018-07:00Comments on Andrea's Easy Vegan Cooking: Spanish potato tortilla (gluten-free)Andreahttp://www.blogger.com/profile/16146578985330272891noreply@blogger.comBlogger23125tag:blogger.com,1999:blog-2279822094292237889.post-65799182888146708172011-07-22T15:30:38.727-07:002011-07-22T15:30:38.727-07:00Molly,
I'm glad you liked it. We have River to...Molly,<br />I'm glad you liked it. We have River to thank for posting the original recipe — I should send her a note.Andreahttps://www.blogger.com/profile/16146578985330272891noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-64342384337021918232011-07-22T15:05:06.005-07:002011-07-22T15:05:06.005-07:00We had this! It was soooo good! Definitely somet...We had this! It was soooo good! Definitely something we'll be having again. :)Mollyhttps://www.blogger.com/profile/12380657062351771136noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-6069040163699921842011-07-22T08:42:49.287-07:002011-07-22T08:42:49.287-07:00Oh my God this looks so good and i`m sure that it ...Oh my God this looks so good and i`m sure that it is delicious too. I think it is not a very difficult recipe so i will give it a try, thanks a lot for sharing.autovithttp://www.autotips.ronoreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-4471198184267418222011-07-09T05:36:18.450-07:002011-07-09T05:36:18.450-07:00Irealised i was vastly pleased to reveal this meth...Irealised i was vastly pleased to reveal this method web-site.I want to toward thanks alot : ) into account of one's time inside of the treatment on this deliciousAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-18650111718958382192011-07-04T10:58:14.919-07:002011-07-04T10:58:14.919-07:00thanksthanksAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-32454296301020043132011-07-03T19:25:56.019-07:002011-07-03T19:25:56.019-07:00Hannah,
I think I made this the first time because...Hannah,<br />I think I made this the first time because I had the ingredients (more or less) but I've made it about four times since then, because it tastes so good and is so easy and fast to make!<br /><br />Micah,<br />I love this with the fresh onion and garlic, and think I may always make it this way. Thanks for visiting my blog, and for the compliment!Andreahttps://www.blogger.com/profile/16146578985330272891noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-18642262449736145262011-07-03T14:24:39.313-07:002011-07-03T14:24:39.313-07:00This looks amazing, and I like that you used fresh...This looks amazing, and I like that you used fresh onion and garlic. I can't wait to try this! I just found your blog- it's fabulous!https://www.blogger.com/profile/17586172415061051208noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-16092443622670445252011-07-01T11:22:55.261-07:002011-07-01T11:22:55.261-07:00Nice! I'm desperately trying to avoid going ou...Nice! I'm desperately trying to avoid going out to buy more groceries yet again, and happen to have potatoes at least... Consider this on the menu!Hannahhttp://www.bittersweetblog.comnoreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-38086098172759000822011-06-28T05:49:37.513-07:002011-06-28T05:49:37.513-07:00Bitt,
Of course it includes you. I feel blessed to...Bitt,<br />Of course it includes you. I feel blessed to be relatively free of food allergies, but I want to be sensitive to the food issues that others struggle with. Though I admit, cooking for someone with multiple allergies can be daunting. :)Andreahttps://www.blogger.com/profile/16146578985330272891noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-85316671549802890052011-06-28T00:55:43.274-07:002011-06-28T00:55:43.274-07:00If everyone includes me I am happy. :-) Or at leas...If everyone includes me I am happy. :-) Or at least a recipe I can enjoy. Thanks!bitthttps://www.blogger.com/profile/07897733975604744859noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-77181270275764858632011-06-27T20:03:49.706-07:002011-06-27T20:03:49.706-07:00Jenny,
I just made it again tonight. It's so g...Jenny,<br />I just made it again tonight. It's so good!<br /><br />It was pretty late in the race when Miss E ran out to join her mom — it might not have been OK earlier when there were more people crossing the finish line.<br /><br />Bitt,<br />Thank you!<br /><br />A lot of what I eat is GF but I don't think about it. I'm trying to be more aware of GF issues because I think it's important to be able to cook for everyone, :)Andreahttps://www.blogger.com/profile/16146578985330272891noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-47913247246140713182011-06-27T13:58:34.663-07:002011-06-27T13:58:34.663-07:00Miss E is adorable! What a sweet daughter.
I had ...Miss E is adorable! What a sweet daughter.<br /><br />I had this open and Chris walked by and wanted some asap. :-) thanks for spreading the GF vegan love.bitthttps://www.blogger.com/profile/07897733975604744859noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-57162135193950826892011-06-26T17:48:51.554-07:002011-06-26T17:48:51.554-07:00That looks really cool; I will try making it for s...That looks really cool; I will try making it for sure!<br /><br />Love that they let her run in with her Mom. So sweet.Jennyhttps://www.blogger.com/profile/11320336368732794711noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-30297340334322327862011-06-26T17:33:43.128-07:002011-06-26T17:33:43.128-07:00Jac,
I think the reason it may be the first entry ...Jac,<br />I think the reason it may be the first entry is because I missed the last deadline by a day. :) I didn't have yeast and it was still delicious. I'm surprised you can't find yeast flakes in Scotland. I may have to remedy that.<br /><br />Chow vegan,<br />Hmmm. I want to make enough for two meals, not eat enough for two meals. Not sure how to solve this. :)Andreahttps://www.blogger.com/profile/16146578985330272891noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-31483010822613175562011-06-26T16:25:20.900-07:002011-06-26T16:25:20.900-07:00Looks super delicious! especially if you can't...Looks super delicious! especially if you can't stop eating it! Many of my meal plans go awry when I eat more than I was planning on too. :-) That little Miss E is just too cute running out to her mom like that!chow veganhttp://chowvegan.comnoreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-37807161381623267942011-06-26T09:46:06.579-07:002011-06-26T09:46:06.579-07:00My first entry for July and on the day I posted. W...My first entry for July and on the day I posted. Wow!<br /><br />Sounds tasty Andrea. Still haven't found that yeast anywhere.<br /><br />....and just love those photos!Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-13713927772718742932011-06-26T06:16:44.306-07:002011-06-26T06:16:44.306-07:00Rose,
You could leave out the salt and sprinkle it...Rose,<br />You could leave out the salt and sprinkle it with black salt before serving. I don't have my black salt here or I might have tried that. I did use 1/4 of a cube of Rapunzel low-salt veg bouillon instead of salt to season the second batch.<br /><br />I think cast iron would be perfect. I have my eye on a round cast iron griddle that I think would work well.<br /><br />Vegan Flower,<br />The first time I tried a chickpea flour omelet, I didn't like it, but now it takes amazing to me. Try it and see what you think!<br /><br />Foodfeud,<br />It didn't really remind me of a potato pancake so much as a savory pancake with potato, if that makes sense.<br /><br />Courtney,<br />I'm going to try it with all sorts of different fillings — it's so adaptable.<br /><br />Mihl,<br />I'm getting hungry answering these comments, and will have to head out to buy some more potatoes so I can make another tortilla.<br /><br />Lorraine,<br />I'll pass along your congrats. I'm a little late in posting the photos so I think she's probably recovered. :)Andreahttps://www.blogger.com/profile/16146578985330272891noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-90281894003198135282011-06-26T05:21:47.579-07:002011-06-26T05:21:47.579-07:00The tortilla looks wonderful! But I just had to se...The tortilla looks wonderful! But I just had to send a congratulatory message to you DIL on her marathon! Great job! I hope she can put her feet up, recover, and enjoy some great food this week!lorrainehttps://www.blogger.com/profile/06307854985317944281noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-36695596150687793332011-06-26T00:35:12.851-07:002011-06-26T00:35:12.851-07:00I think I have all the ingreidents on hand for thi...I think I have all the ingreidents on hand for this tortilla! It looks so delicious and made me hungry in a second. Thank you for reviewing it.Mihlhttp://www.seitanismymotor.comnoreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-2405945917822778402011-06-25T18:47:29.962-07:002011-06-25T18:47:29.962-07:00Thanks so much for sharing that recipe--it looks a...Thanks so much for sharing that recipe--it looks and sounds wonderful. I can't wait to try it!<br /><br />CourtneyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-77694279138444085632011-06-25T18:15:20.445-07:002011-06-25T18:15:20.445-07:00Wow, this sounds delicious! I love the chunks of p...Wow, this sounds delicious! I love the chunks of potato in there. Like a heartier potato pancake?foodfeudhttps://www.blogger.com/profile/00589414740603993442noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-19014960913838769092011-06-25T16:53:38.534-07:002011-06-25T16:53:38.534-07:00This recipe is something I know I'd love. Tha...This recipe is something I know I'd love. Thanks so much for sharing! It looks spectacular. :)Mollyhttps://www.blogger.com/profile/12380657062351771136noreply@blogger.comtag:blogger.com,1999:blog-2279822094292237889.post-2605344595688198452011-06-25T11:42:40.319-07:002011-06-25T11:42:40.319-07:00Looks great! Sounds like a promising recipe. I don...Looks great! Sounds like a promising recipe. I don't use non-stick either, but perhaps I'll try using some well-seasoned cast iron. I bet this would be a good candidate for some of the kala namak salt too.Rosehttps://www.blogger.com/profile/02114977921830686539noreply@blogger.com