No recipe tonight - just a photo of the fried rice I made for supper. It was just a simple stir fry with lots of baby broccoli, carrots, yellow and orange peppers, onion, mushrooms and leftover rice. I seasoned it with a spice mixture from Penzeys called Bangkok Blend, and tamari. Even when I don't think I have enough energy left to make dinner, something as simple as this still beats some over-seasoned convenience food. Yeah.